Max

I grew up in the State of Maine and have engaged myself in a vast variety of art, religions, and a bit of traveling. I attend school in upstate New York at Hartwick College, and studied ceramics in Jingdezhen China for a semester abroad. 

Feel free to contact me via e-mail at maxwellholden@gmail.com

Current Artist Statement:

I have spent nearly three years of my life outside of the United States, the majority of which in Asia. This exploration has been educational, in many ways requiring me to ask larger more difficult questions about humanity. Through living with a diverse group of people who often formed their own realities based on their beliefs, I found that in order to fully understand them, I put on a mask to enter and attempt to understand their situations. As a practicing Buddhist who believes that there is no "self," this has been a process of leaving some identity behind and adding new elements in each case. The idea of life as theatre becomes stronger each day as I struggle with concept of self, yet find deep meaning in interactions with others.
During my travels, having witnessed a significant amount of suffering and death– not only in developing nations such as India, but hunger on the streets of Oneonta– has led me to believe that something very complicated is happening. Something that surpasses greed: in the surge of abundance we have lost the practice of worshiping sustenance three times a day to continue healthy life. What has emerged instead is a throw away culture, “food pornography” versus intimacy, the loss of cooking skills, and a GMO monoculture death wish. The ultimate tragedy is the loss in sharing food, meals, and the celebration of what it means to nourish and be nourished in ways beyond food.
Within my work I look to transform the practice of eating from a caloric intake to a ritual. I relate most to objects of utility– which fill, hold, and empty­– most as I pass through various experiences in life. I wish for my ceramics to be what they are, both tools for the celebration of food, each other, and what we have now­– but also to be pieces of art formed by the careful practice of touch to make surface, color, and form meet my criteria of aesthetics, which are constructed by my experiences. Thus, I am creating an abstract self-portrait intended for others to physically interact with.


 Current Resume:

EDUCATION

Hartwick College, Oneonta, NY
B.A. expected, May 2015, intended majors; Religious Studies and Studio Art

University of West Virginia, Fall 2013, Jingdezhen, China

Woodenfish Buddhism in China Program, Summer 2012, Shanghai, China

WORK EXPERIENCE

2013
Instructor, Portland Pottery
Created and organized programs ranging from 3 to 14 days in length, taught classes from 3 to 35 elementary students.
Intern, Siem Van der Ven
Personal intern in potter’s studio. Aided in studio task, maintenance, and operations.
Residential Advisor for Hartwick College, 2012-2013
Organized and advertised various programs, disciplinary, monitoring, and optimizing individual’s experiences.

2012
Art Instructor for K-12, Interlingua in Guangzhou
Created lesson plans and taught art to three classes a day, developed sense of foreign culture and suited lessons to wide range of ages.
Craftsman, Sea Bags
Aided in the production of recycling old sails into totes.
High Ropes Course instructor, Hartwick Challenge Education, 2011-2012
Group managing, facilitating individual growth in uncomfortable environments.
Pine Lake Environmental Campus Office Worker, 2011-2012
Customer service, tours, managing events, advertisements, memberships, and filing.

2011
Farm Hand, *see below
Completed tasks along all points of production of farm. Aided in organizing the selling of products (CSA or farm stands/markets). Solved mechanical problems with equipment and tractors.

*Worked at following farms:
Four Seasons Farm with Elliot Coleman (Maine), Olivia’s Garden Hydroponic Green House (Maine), Delorme Tomato Farm (Maine), Eulalia’s Sustainable Farm and Health Food Store (Spain), Spannoccia Foundation for Sustainable Tourism, Vineyard and Farm (Italy), Sangatya No Petroleum Ashram (India), Lan Lan’s Farm (China), Akira’s Organic Farm (Japan).

2010
Guide at EcoDharma Centre, Catalonia Spain, Fall 2010
Facilitated retreats, cooked for large groups, guided multiple day trips, and managed supplies.

Skills/Experience:

Culinary
Strong understanding of dietary needs for vegetarians, vegans, and others, strong nutritional knowledge, experience with cooking for groups, experience cooking with food delivered from farms. Have worked at a restaurant, health food store, and farm-to-table dinners.

Clay Mixing, Glazes, Technical Ceramic Knowledge, and Kiln Proficiencies
Technical skills in mixing clay and glaze, chemical knowledge, problem solving defected materials, construction mistakes, and clay related issues. Firing experience with wood, electric, gas, and a variety of Raku kilns. Ability to create a diverse body of work in the utilitarian, sculptural, and abstract realms of ceramic arts with wheel and hand building techniques.

Photography
Experience with both film and digital, experience with various photo-editing programs including Lightroom 5.

Digital Media
Operating multiple blogs about art, culture, and personal. Proficient with Mac and PC operating systems, some HTML and website creating experience.

Medical/Guiding
Wilderness First Responder (WFR), Life-level Boy Scout, guided multiple trips in Spain, China, and Maine wilderness.